Shubhodeep Prasanta Das

In today’s interconnected marketplace, food exports are no longer judged only by taste or price. Buyers in Europe, North America, and Asia increasingly demand proof of sustainability, safety, and traceability. Mr Shubhodeep Prasanta Das, CEO of HYLIFE GROUP explained that …

Building large-scale food infrastructure—whether a state-of-the-art processing plant, an integrated cold-chain, or a nationwide logistics hub—is never just about technology or capital. It is, at its core, about leadership. The ability to transform a bold vision into a functioning system …